serves: 2

cook time: 15 minutes

WHAT YOU’LL NEED:

1/2 cup cooked quinoa

1/2 lb smoked salmon (Whole Foods fish market)

1/2 package Gotham Greens, chopped

1/2 cup mango, chopped

1/2 cup cucumber, sliced

2 sprigs green onion, chopped

2 big pinches alfalfa sprouts

2 Tbsp sunflower seeds

2 Tbsp olive oil

1 tsp raw honey

squeeze of lemon

HOW TO MAKE IT:

1 // cook quinoa according to package. let cool before adding to salad

2 // prep your veggies. in a salad bowl, add greens, mango, cucumber, green onions, lemon squeeze + honey drizzle. toss onto combine + add to serving bowls.

3 // top salad with bite sized pieces of smoked salmon, sunflower seeds, alfalfa sprouts + drizzle of your favorite olive oil

TIPS:

smoked salmon is one of the BEST things you can get at Whole Foods, in my opinion (in terms of taste + value for your dollar!)

ENJOY + remember to tag @eatingwellwithkel when you make it!