Enjoy recipes and stories about brownies, brownie spirits, and brownie members of the Girl Scouts.
Supernatural Brownies
Servings: 24 2-inch brownies
Total Time: 1 Hour
INGREDIENTS
2 sticks (1/2 pound) unsalted butter
8 ounces bittersweet or semisweet chocolate, roughly chopped (I use Ghirardelli bars)
4 large eggs
1/2 teaspoon salt
1 cup granulated sugar
1 cup firmly packed dark brown sugar
2 teaspoons vanilla extract
1 cup all-purpose flour, spooned into measuring cup and leveled off with knife
INSTRUCTIONS
See link below
The Original Brownie Recipe, called Fannie Farmer’s 1906 Brownies
1/3 cup of butter
1/3 cup of powdered sugar
1/3 cup of molasses “Porto Rico” (blackstrap?)
1 egg, well beaten
7/8 cup bread flour
1 cup pecan meat cut in pieces
You mix the ingredients in order, line a seven-inch square pan with wax or parchment paper, spread evenly and bake at 325 degrees F for about 40 minutes.
Haschich Fudge see link below
Flourless Sweet Potato Brownies
INGREDIENTS
1/2 cup (128 g) almond butter*
1/2 cup (120 g) cooked sweet potato**
1 large egg
6 Tbsp (120 g) honey
1/4 cup (20 g) unsweetened cocoa powder
2 tsp vanilla extract
1/2 tsp baking soda
optional: 3 Tbsp (30 g) dairy-free chocolate chips, for topping
INSTRUCTIONS
See link below
References:
https://en.wikipedia.org/wiki/Brownie_(folklore)
https://www.onceuponachef.com/recipes/supernatural-brownies.html
https://tarateaspoon.com/baking/brownie-recipes/
https://www.browniethetowndog.org/a-few-ghost-stories-brownie-died-on-halloween/
https://electricscotland.com/kids/stories/index.htm
https://www.runningwithspoons.com/flourless-sweet-potato-brownies/
Introduction sequence
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